Posted by JJ on 23rd Apr 2024
3 Reasons You Must use the Raised Direct Cooking Method for Burgers, Steak, & Chicken on the Big Green Egg (Reason #2 is the Game Changer!)
When I first started cooking on my Big Green Egg, I never really payed much attention to the placement of my grill grate. I mainly used it for longer smokes like butts, ribs, and briskets bec
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